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Recommendations based on Everyday Pastaby Giada De Laurentiis
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Everyday Italian: 125 Simple and Delicious Recipes
by Giada De Laurentiis
A comprehensive guide to making Italian cuisine, from classic dishes to modern twists.
In her hit Food Network show Everyday Italian , Giada De Laurentiis shows you how to cook delicious, beautiful food in a flash. And here, in her long-awaited first book, she does the same—helps you ... (Goodreads)
Giada's Family Dinners
by Giada De Laurentiis
A collection of Italian-inspired recipes for family dinners, with tips on entertaining and creating a warm atmosphere.
In her, New York Times, bestseller, Everyday Italian, Giada De Laurentiis introduced us to the simple, fresh flavors of her native Italian cuisine. Now, America’s favorite Italian cook is back with a ... (Barnes & Noble)
The Barefoot Contessa Cookbook
by Ina Garten
Recipes and entertaining tips from a renowned chef, bringing the flavors of the Mediterranean to your kitchen.
#1, NEW YORK TIMES, BESTSELLER • A collection of all-new soul-satisfying dishes from America’s favorite home cook! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY, The New York Times Book Review ,•, ... (Barnes & Noble)
Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners
by Rachael Ray
A cookbook featuring 365 recipes to keep dinner exciting with no repeats.
With Rachael Ray’s most varied and comprehensive collection of 30-minute recipes ever, you’ll have everyone at your table saying “Yummo!” 365 days a year. Even your favorite dinner can lose its ... (Barnes & Noble)
Barefoot in Paris
by Ina Garten
A culinary journey through the streets of Paris, discovering the city's unique charm.
Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset ... (Goodreads)
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
by Ina Garten
Delicious recipes for everyday home cooking from one of America's most beloved chefs.
#1 NEW YORK TIMES BESTSELLER Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, ... (Barnes & Noble)
Marley and Me: Life and Love With the World's Worst Dog
by John Grogan
A heartfelt journey of a family and their beloved, but mischievous, dog.
John and Jenny were just beginning their life together. They were young and in love, with a perfect little house and not a care in the world. Then they brought home Marley, a wiggly yellow furball of ... (Goodreads)
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
by Nigella Lawson
A guide to perfecting baking and cooking, emphasizing the joys of baking and comfort food.
Nigella Lawson's How to Be a Domestic Goddess is about not only baking, but the enjoyment of being in the kitchen, taking sensuous pleasure in the entire process, and relishing the outcome. Nigella's ... (Goodreads)
Cook with Jamie
by Jamie Oliver
A cookbook filled with delicious recipes and cooking tips from celebrity chef Jamie Oliver.
This is my guide to making you a better cook and it's the biggest book I've ever done! I think it looks beautiful and is full of simple and accessible recipes (160 of them!) that will blow the socks ... (Goodreads)
Joy of Cooking
by Irma S. Rombauer
A comprehensive guide to cooking techniques, recipes and culinary wisdom.
In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of, Joy of Cooking, in 1931, it has become the kitchen bible, with more than 20 million copies in ... (Goodreads)
The America's Test Kitchen Family Cookbook
by America's Test Kitchen
A comprehensive guide to cooking, featuring over 1,000 recipes.
A revision of the Fall 2005 BookSense pick and bestseller, this edition features a new light recipe chapter, more than 1500 color photos, heavy duty paper and binding, over 2 dozen new recipes, and ... (Goodreads)
Kitchen Confidential: Adventures in the Culinary Underbelly
by Anthony Bourdain
A humorous and unflinching account of life in restaurant kitchens, exploring the culture and camaraderie of the culinary world.
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute ... (Goodreads)
Essentials of Classic Italian Cooking
by Marcella Hazan
An exploration of Italian cuisine, featuring time-honored recipes and techniques.
The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food. Essentials of Italian Cooking is a culinary ... (Goodreads)
1,000 Places to See Before You Die
by Patricia Schultz
An inspiring journey to explore the beauty of the world, discover hidden gems and make memories.
Around the World, continent by continent, here is the best the world has to offer: 1,000 places guaranteed to give travelers the shivers. Sacred ruins, grand hotels, wildlife preserves, hilltop ... (Goodreads)
A Girl Named Zippy
by Haven Kimmel
A charming account of growing up in rural Indiana, exploring the joys and hardships of life.
When Haven Kimmel was born in 1965 in Mooreland, Indiana, it was a sleepy little hamlet of three hundred people. Nicknamed "Zippy" for the way she would bolt around the house, this small girl was ... (Goodreads)
The Library Book
by Susan Orlean
A true story of the devastating 1986 fire at the Los Angeles Public Library, and the mystery surrounding it.
On the morning of April 29, 1986, a fire alarm sounded in the Los Angeles Public Library. As the moments passed, the patrons and staff who had been cleared out of the building realized this was not ... (Goodreads)
Infidel
by Ayaan Hirsi Ali
A memoir of a woman's journey of faith, identity, and self-liberation.
One of today’s most admired and controversial political figures, Ayaan Hirsi Ali burst into international headlines following the murder of Theo van Gogh by an Islamist who threatened that she would ... (Goodreads)
Magnolia Table: A Collection of Recipes for Gathering
by Joanna Gaines
Cookbook featuring family recipes and new creations from the Magnolia Table restaurant. Perfect for hosting gatherings and creating memories with loved ones.
#1 New York Times Bestseller, Magnolia Table, is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired ... (Barnes & Noble)
Everyday Food: Great Food Fast
by Martha Stewart
A cookbook with simple and quick recipes for everyday meals, including appetizers, entrees, and desserts.
No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. And you want lots of choices and variations—recipes that call for your favorite foods and ... (Barnes & Noble)
Fix-It and Forget-It Cookbook: Feasting with Your Slow Cooker
by Dawn J. Ranck
Collection of easy-to-follow slow cooker recipes for busy home cooks. Perfect for those who want to prepare delicious meals with minimal effort.
Who's hungry? EVERYONE. Who has time to cook? NO ONE. Dig out the slow cooker. Add a second and a third if you wish. Fill one with main-dish fixins and the others with go-alongs. Do it in the ... (Barnes & Noble)
The Lady & Sons Savannah Country Cookbook
by Paula H. Deen
A collection of Southern recipes passed down through generations, with a focus on comfort food and traditional dishes.
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. Paula H. Deen, the owner and proprieter, has created a ... (Goodreads)
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
by Kathleen Flinn
A memoir of a woman who leaves her corporate job to attend Le Cordon Bleu in Paris and discovers her passion for cooking.
In 2003, Kathleen Flinn, a thirty-six-year-old American living and working in London, returned from vacation to find that her corporate job had been eliminated. Ignoring her mother’s advice that she ... (Goodreads)
Waiting to Be Heard: A Memoir
by Amanda Knox
Amanda Knox's memoir of her wrongful conviction and imprisonment for the murder of her roommate in Italy.
In the fall of 2007, twenty-year old college coed Amanda Knox left Seattle to study abroad in Perugia, Italy for one year. But that November 1, her life was shattered when her roommate, British ... (Goodreads)
Anne Frank's Tales from the Secret Annex: A Collection of Her Short Stories, Fables, and Lesser-Known Writings
by Anne Frank
A collection of Anne Frank's lesser-known writings, including short stories and fables, showcasing her talent as a writer beyond her famous diary.
Hiding from the Nazis in the "Secret Annexe" of an old office building in Amsterdam, a thirteen-year-old girl named Anne Frank became a writer. The now famous diary of her private life and thoughts ... (Goodreads)
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
by David Lebovitz
A journey of culinary exploration in Paris, uncovering the secrets of its food culture.
From the, New York Times, bestselling author of, My Paris Kitchen, and, L'Appart,, a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections., ... (Barnes & Noble)
The Year of Less: How I Stopped Shopping, Gave Away My Belongings, and Discovered Life Is Worth More Than Anything You Can Buy in a Store
by Cait Flanders
A memoir of a woman's journey to simplify her life by embarking on a year-long shopping ban and decluttering her possessions.
New in paperback: Millennial blogger recounts her yearlong shopping ban in a memoir that inspires readers to radically simplify their own lives and redefine what it means to have, and be, "enough." ... (Barnes & Noble)
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
by Mark Bittman
Comprehensive vegetarian cookbook featuring simple, flavorful recipes.
The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook Everything Hailed as "a more hip Joy of Cooking" by the Washington Post, Mark Bittman's award-winning book, How to ... (Barnes & Noble)
The Way to Cook
by Julia Child
Comprehensive guide to cooking techniques and recipes, from basic to advanced, with detailed instructions and illustrations.
In this magnificent new cookbook, illustrated with full color throughout, Julia Child give us her magnum opus the distillation of a lifetime of cooking. And she has an important message for Americans ... (Goodreads)
Thing Explainer: Complicated Stuff in Simple Words
by Randall Munroe
Exploring the world of science and technology, using only the 1000 most common English words.
Have you ever tried to learn more about some incredible thing, only to be frustrated by incomprehensible jargon? Randall Munroe is here to help. In Thing Explainer, he uses line drawings and only the ... (Barnes & Noble)
Victoria The Queen: An Intimate Biography of the Woman Who Ruled an Empire
by Julia Baird
Comprehensive account of Queen Victoria's life, from her early childhood to her death.
The true story for fans of the PBS Masterpiece series Victoria, this page-turning biography reveals the real woman behind the myth: a bold, glamorous, unbreakable queen–a Victoria for our times. ... (Goodreads)
